Matari Region Light-Medium

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Sourced from the Matari Mountains (AKA Bani Matar), Yemen:

• Yemen's highest altitude origin. Flavor is traditional and neutral—it is neither winey/fermented, nor citrusy; just right in the middle.

Light-Medium Roast / Matari Region: Nutty, smooth, balanced, and warm. Dash of Mocha chocolate and orange ride.

Origin Notes:

• Matari is one of Yemen's most famous regions, and it is know for its high altitude and intense flavor.
  
• Matari is nestled between Yemen's capital of Sana'a and the Haima region.

Previously offered:

• Medium-PLUS Roast / Matari Region: ("Medium-PLUS" is roasted beyond a medium roast but less than a Med-Dark.) Clean, resonant, and intense flavors—redolent of dried figs and stewed, darker fruits.

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